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environment

farm-to-table food

What is Zero Kilometre Food, and Why is it Important?

Whether you’re an avid epicurean or a casual food connoisseur, you’ve already heard the phrase “zero kilometre” thrown around. As consumers demand high-quality tucker with a low carbon footprint, it’s become a key part of the Australian culinary scene. In this post, we’re honing in on the zero-kilometre food movement, including its definition, origin, and …

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Tropical Fruit World foodie destinations in NSW

The Story Behind The Tweed’s Self-Sustainable Foodie Eco-system

Here at Kiff & Culture, we’re all about promoting environmentally-friendly local businesses. This is especially the case for those businesses in one of the hottest new foodie destinations in NSW – The Tweed. We partner with providers offering farm-to-table food made from sustainably-sourced produce. Fresh, zero-kilometre gastronomy is our forte. So when we heard about …

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THE FARM, LIGHTHOUSE, FOOD & DRINK

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What is Zero Kilometre Food, and Why is it Important?

THE SOUTHSIDE SOIREE

TAMBORINE MOUNTAIN WINE & DINE

BRISBANE ARTISAN FOOD & DRINK

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    BRISSY KAYAK & CRAFT

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    THE FARM, LIGHTHOUSE, FOOD & DRINK

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    HUSK DISTILLERS DAY OUT

    CUSTOM TAMBORINE MOUNTAIN DAY

    SPLENDOUR IN THE VINEYARDS

    TWEED HINTERLAND FOOD & DRINK